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Hoshizaki 52KG Crescent Ice Maker KM-60C-HC

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Price Original price was: $ 3,906.00.Current price is: $ 2,620.00. [$ 2,882.00 inc. gst]

We are based in Sydney, delivery Australia wide. For other states, please contact us and check stock availability before placing order

HOSHIZAKI 52KG CRESCENT ICE MAKER KM-60C-HC Production Capacity / 24hrs Approx. 52kg @ 21°C Air temp; 15°C Water Max Storage Capacity Approx. 23kg Dimensions 605mm (W) x 610mm (D) x 988mm (H)

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HOSHIZAKI 52KG CRESCENT ICE MAKER KM-60C-HC

HOSHIZAKI 52KG CRESCENT ICE MAKER KM-60C-HC is a self-contained Crescent Edge ice maker producing up to 52 kg of high-quality Crescent Edge Ice per 24 hours, meeting even the strictest hygiene requirements and suitable for all operational requirements and kitchen measurements.
The KM Edge range has an enlarged, bonded evaporator surface. Accelerating harvest cycles, the technology behind the KM Edge range will help you to increase your serving capacity instantly. More ice in less amount of time.

  • Individual premium crescent cube with no ice bridging.
  • Exceptionally hard crystal clear cubes that melt slowly.
  • Durable stainless steel exterior.
  • Slide in air filter at front for easy cleaning -maintaining performance efficiency.
  • Double-sided stainless steel evaporator for all water conditions -produces more ice in less cycles.
  • Flush mount to rear wall.
  • Good in hard water areas.
  • Snap in water tank design – easy to remove for sanitization.
  • Low electrical consumption.
  • Low water consumption.
  • LED lights and audible alarms.
  • 3 year parts and labour warranty on entire unit.
  • Production Capacity / 24hrs Approx. 52kg @ 21°C Air temp; 15°C Water Approx. 37kg @ 32°C Air temp; 21°C Water
  • Max Storage Capacity Approx. 23kg
  • Freeze Cycle Time Approx. 26 Min (At. 21°C Air ; 15°C Water)
  • Ice Production / cycle Approx. 0.96kg/110pcs
  • Dimensions 605mm (W) x 610mm (D) x 988mm (H)
  • Cooling Air
  • Weight Net/Gross (kg) 45/57
  • Refrigeration System Forced Air Circulation
  • AC Supply Voltage 1 PHASE 220-240V 50Hz / 10amp Plug
  • Amperage Running: 1.6A Starting: 8.5A
  • Refrigerant Charge R290/90g
  • Operating Conditions: Ambient Temp 7-38°C, Water Supply Temp 7-32°C, Water Supply Pressure 0.07-0.8MPa (0.7-8bar)
  • Voltage Range ±6%
  • Electrical consumption Rated Motor: 255W (Power Factor: 63%)
  • Water Consumption / 24hrs Approx. 0.14m³/d(AT. 21°C ; WT 15°C)

Hoshizaki is the world’s leading brand in ice makers with a reputation for creating the world’s best ice. Hoshizaki expertise also covers commercial refrigeratorscommercial freezers and sushi cabinets. Our professional food service refrigeration units are the #1 choice for food freshness and display. Our superior reliability ensures customers can depend on our products day in, day out, year after year and our product engineering, manufacture quality control and quality of internal components are what make Hoshizaki products the industry standard.

Hoshizaki designed and developed Japan’s first fully automatic ice maker and from this pioneering base, we have an ice-making and refrigeration product range that exceeds expectations in the demanding sectors of food, beverage, bars and restaurants, bio-science, healthcare and education.

Hoshizaki has rightfully gained an international reputation for sustainable innovation, durability and reliability. All machines are designed and specified by Hoshizaki’s dedicated Japanese Research and Development team, which ensures Hoshizaki continues to devise innovative and sustainable products that cement the company’s position as one of the world’s visionary suppliers.

The company is noted for developing energy and water efficient, environmentally friendly (Hydro Fluorocarbon free) ice makers, adding value for the end-user through cost-saving and sustainability. Hoshizaki also innovates in the sectors it operates, for example in hospitality end-users can choose ice-makers that produce different types of ice from ball ice to flaked, which make the difference in quality beverages such as cocktails.

Shipping policy

Estimated delivery times “Within” the Sydney CBD & Metro area 2–5 Business days after full payment has been cleared. All Sydney CBD & Metro deliveries are into the premises where possible, clear access through the doorways must be provided. Carrying equipment upstairs, unpacking, taking the rubbish away & installation “is not” included in the standard delivery fee.

“Extra services” can be quoted prior to delivery, carrying upstairs, unpacking, taking the rubbish away, and removing old equipment. Delivery days are estimates only & can be subject to change. Exact delivery times can not be given prior. The drivers will call you the day before or on the morning of the delivery day to give you an estimated delivery time.

Deliveries are usually carried out between Monday–Friday 8.30 am–4.30 pm, If you outside of these hours can be arranged prior. Estimated delivery times “Outside” the Sydney CBD & Metro area 5–10 Business days after full payment has been cleared. All Rural or Interstate deliveries are Kerb Side or Loading dock only, ground floor, no stairs, no unpacking & no installation.

To confirm a freight charge prior to placing your order just phone us on 1300 434 125 or Email info@bendgs.com. All freight charges are calculated as per the information provided by you. Extras service’s during the delivery will not be provided on the day unless a prior arrangement was made. Customer pick up’s from our warehouses can be made with prior arrangements.

Manufacturer’s warranties on commercial catering equipment and refrigeration equipment can vary depending on the manufacturer, the type of equipment, and the specific terms and conditions of the warranty. However, industrial warranties on catering equipment and refrigerators typically cover defects in materials and workmanship for a specified period from the date of purchase, generally 1 year or 2 years. For some brands and models, products need to be returned to warehouse for repair. This equipment is usually small such as stick mixer, small ovens or small benchtop equipment. For all other big equipment such as commercial fridges or cooking equipment, on site service is generally provided. The duration of warranties can range from one year to several years, with some manufacturers offering extended warranties for an additional fee. It’s important to carefully review the warranty documentation provided by the manufacturer to understand what is covered and any limitations or exclusions that may apply. Common items covered by manufacturer’s warranties for commercial catering equipment: Parts: Coverage for replacement parts that fail due to defects. Labour: Some warranties may include coverage for labour costs associated with repairing or replacing defective parts. Electrical Components: Coverage for electrical components such as motors, switches, and wiring. Performance: Guarantees that the equipment will perform its intended function under normal operating conditions. It’s essential for businesses to register their equipment with the manufacturer as soon as it’s purchased to activate the warranty coverage. Additionally, performing proper maintenance and usage guidelines outlined in the manufacturer’s user manuals can help ensure that the warranty remains valid. Last but not least, manufacturers’ warranties are usually carried out during business hours, so please allow your equipment to be accessed during these hours no matter how your business goes at that time. However, many manufacturers offer after hours service if you agree to pay a portion of increased labour rate during these hours. This is good option for some businesses who are always busy with great numbers of customers in venue throughout the day.

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HOSHIZAKI 52KG CRESCENT ICE MAKER KM-60C-HC
Hoshizaki 52KG Crescent Ice Maker KM-60C-HC
Price Original price was: $ 3,906.00.Current price is: $ 2,620.00. [$ 2,882.00 inc. gst]
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