Finance the hospitality equipment you want with Silverchef Rent-Try-Buy option. You can lease short-term or long-term to best suit your business casflow.
A bread slicer is a commercial kitchen appliance designed to slice bread evenly and efficiently. It typically consists of a sharp blade or multiple blades set at a specific distance apart to create uniform slices of bread. Bread slicers come in various designs, from simple handheld models to larger countertop or electric versions commonly used in bakeries or restaurants. They can save time and effort compared to slicing bread by hand, and they ensure consistent slice thickness, which is particularly important for professional baking.
Heavy Duty Bench mounted bread slicer
Variable blade options for slice thickness from 12-25mm*
Durable Acrylic Safety guard for operator safety
Fitted with start / stop switch
Fitted with loaf pusher mechanism and crumb tray
Easily adjustable guide rods to keep the loaf together
Estimated delivery times “Within” the Sydney CBD & Metro area 2–5 Business days after full payment has been cleared. All Sydney CBD & Metro deliveries are into the premises where possible, clear access through the doorways must be provided. Carrying equipment upstairs, unpacking, taking the rubbish away & installation “is not” included in the standard delivery fee.
“Extra services” can be quoted prior to delivery, carrying upstairs, unpacking, taking the rubbish away, and removing old equipment. Delivery days are estimates only & can be subject to change. Exact delivery times can not be given prior. The drivers will call you the day before or on the morning of the delivery day to give you an estimated delivery time.
Deliveries are usually carried out between Monday–Friday 8.30 am–4.30 pm, If you outside of these hours can be arranged prior. Estimated delivery times “Outside” the Sydney CBD & Metro area 5–10 Business days after full payment has been cleared. All Rural or Interstate deliveries are Kerb Side or Loading dock only, ground floor, no stairs, no unpacking & no installation.
To confirm a freight charge prior to placing your order just phone us on 1300 434 125 or Email info@bendgs.com. All freight charges are calculated as per the information provided by you. Extras service’s during the delivery will not be provided on the day unless a prior arrangement was made. Customer pick up’s from our warehouses can be made with prior arrangements.
Manufacturer’s warranties on commercial catering equipment and refrigeration equipment can vary depending on the manufacturer, the type of equipment, and the specific terms and conditions of the warranty. However, industrial warranties on catering equipment and refrigerators typically cover defects in materials and workmanship for a specified period from the date of purchase, generally 1 year or 2 years. For some brands and models, products need to be returned to warehouse for repair. This equipment is usually small such as stick mixer, small ovens or small benchtop equipment. For all other big equipment such as commercial fridges or cooking equipment, on site service is generally provided.
The duration of warranties can range from one year to several years, with some manufacturers offering extended warranties for an additional fee. It’s important to carefully review the warranty documentation provided by the manufacturer to understand what is covered and any limitations or exclusions that may apply.
Common items covered by manufacturer’s warranties for commercial catering equipment:
Parts: Coverage for replacement parts that fail due to defects.
Labour: Some warranties may include coverage for labour costs associated with repairing or replacing defective parts.
Electrical Components: Coverage for electrical components such as motors, switches, and wiring.
Performance: Guarantees that the equipment will perform its intended function under normal operating conditions.
It’s essential for businesses to register their equipment with the manufacturer as soon as it’s purchased to activate the warranty coverage. Additionally, performing proper maintenance and usage guidelines outlined in the manufacturer’s user manuals can help ensure that the warranty remains valid.
Last but not least, manufacturers’ warranties are usually carried out during business hours, so please allow your equipment to be accessed during these hours no matter how your business goes at that time. However, many manufacturers offer after hours service if you agree to pay a portion of increased labour rate during these hours. This is good option for some businesses who are always busy with great numbers of customers in venue throughout the day.
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